Lemon Sheath Cake Recipe

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Lemon Sheath Cake
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Ingredients
15
Count
Nutrition
371
Calories
Total time
90
Minutes
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Ingredients:

  • 2 cups sugar
  • 2 cups flour
  • 1/2 cup butter
  • 1/2 cup lemon juice
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 1/2 cup buttermilk
  • 2 eggs
  • 1/2 cup butter
  • 6 tbsp milk
  • 1 lb confectioners' sugar

Directions:

  1. In a large bowl, mix sugar and flour.
  2. In a medium saucepan, bring butter, water, lemon juice and oil to a boil.
  3. Pour the boiling mixture over the dry mixture and stir slowly.
  4. Add buttermilk, eggs, soda and lemon flavoring and lemon rind and mix well.
  5. Bake in a well greased and floured jelly roll pan with deep sides (or you can bake in a 13 X 9 X 2 pan if you don't have a jellyroll pan, but the jellyroll pan works better in my opinion)for 20 minutes at 400 degrees. (If you use the 13 X 9 pan, you will have to bake the cake longer).
  6. WHILE THE CAKE IS FINISHING THE LAST FEW MINUTES OF BAKING, MAKE YOUR ICING AS THE CAKE IS TO BE ICED WHILE HOT.
  7. ICING:.
  8. Bring butter and milk to a boil. Add the sugar and mix well with mixer. Add lemon flavoring.
  9. ICE CAKE WHILE IT IS HOT.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.48 Kcal (1555 kJ)
Calories from fat 165.19 Kcal
% Daily Value*
Total Fat 18.35g 28%
Cholesterol 41.81mg 14%
Sodium 413.25mg 17%
Potassium 60.69mg 1%
Total Carbs 50.7g 17%
Sugars 34.73g 139%
Dietary Fiber 1.7g 7%
Protein 2.91g 6%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 360.64 Kcal (1510 kJ)
Calories from fat 160.37 Kcal
% Daily Value*
Total Fat 17.82g 28%
Cholesterol 40.59mg 14%
Sodium 401.19mg 17%
Potassium 58.92mg 1%
Total Carbs 49.22g 17%
Sugars 33.72g 139%
Dietary Fiber 1.65g 7%
Protein 2.83g 6%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 61.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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