Directions:
- Sift cornstarch and sugar to keep it from lumping and then combine with salt and boiling water.
- Cook over medium heat, stirring occasionally, until boiling and clear, about 5 minutes.
- Stir in remaining ingredients.
- Keep warm till ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.08 Kcal (264 kJ) | ||
| Calories from fat | 26.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.96g | 5% | |
|---|---|---|---|
| Cholesterol | 9.68mg | 3% | |
| Sodium | 12.33mg | 1% | |
| Potassium | 7.97mg | 0% | |
| Total Carbs | 9.37g | 3% | |
| Sugars | 7.75g | 31% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 2.3mg | 4% | |
| Calcium | 4.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 130.47 Kcal (546 kJ) | ||
| Calories from fat | 55.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.12g | 5% | |
|---|---|---|---|
| Cholesterol | 20.02mg | 3% | |
| Sodium | 25.5mg | 1% | |
| Potassium | 16.48mg | 0% | |
| Total Carbs | 19.37g | 3% | |
| Sugars | 16.04g | 31% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.28g | 0% | |
| Vitamin C | 4.7mg | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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