Ingredients:
- 2 (8-oz) cartons commercial sour cream
- whipped cream (optional)
- chocolate curls (optional)
Directions:
- Combine sugar and cornstarch in a large, heavy saucepan; mix well. Add butter, lemon rind, juice, and egg yolks; stir well. Gradually add milk, stirring constantly. Cook over low heat, stirring constantly, until mixture is thickened. Remove from heat; chill 1 hour.
- Fold in sour cream, and pour filling into pastry shells. Chill 4 hours. Garnish with whipped cream and chocolate curls, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5288.6 Kcal (22142 kJ) | ||
| Calories from fat | 2825.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 313.9g | 483% | |
|---|---|---|---|
| Cholesterol | 1306.87mg | 436% | |
| Sodium | 1890.82mg | 79% | |
| Potassium | 1581.3mg | 34% | |
| Total Carbs | 544.29g | 181% | |
| Sugars | 273.83g | 1095% | |
| Dietary Fiber | 10.42g | 42% | |
| Protein | 88.16g | 176% | |
| Vitamin C | 25.1mg | 42% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 21.2mg | 118% | |
| Calcium | 858.2mg | 86% | |
| Amount Per 100 g | |||
| Calories | 304.8 Kcal (1276 kJ) | ||
| Calories from fat | 162.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.09g | 483% | |
|---|---|---|---|
| Cholesterol | 75.32mg | 436% | |
| Sodium | 108.97mg | 79% | |
| Potassium | 91.14mg | 34% | |
| Total Carbs | 31.37g | 181% | |
| Sugars | 15.78g | 1095% | |
| Dietary Fiber | 0.6g | 42% | |
| Protein | 5.08g | 176% | |
| Vitamin C | 1.4mg | 42% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.2mg | 118% | |
| Calcium | 49.5mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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