Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- Lightly grease a 10 inch pie plate.
- In a large bowl combine lemon juice, sugar, eggs, coconut, flour and milk.
- Stir until well blended and pour mixture into pie dish.
- Bake at 400 degrees F (200 degrees C) for about 35 minutes, or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.65 Kcal (1008 kJ) | ||
| Calories from fat | 64.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 11% | |
|---|---|---|---|
| Cholesterol | 110.48mg | 37% | |
| Sodium | 73.6mg | 3% | |
| Potassium | 213.81mg | 5% | |
| Total Carbs | 37.82g | 13% | |
| Sugars | 23.41g | 94% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 7.29g | 15% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 104mg | 10% | |
| Amount Per 100 g | |||
| Calories | 156.07 Kcal (653 kJ) | ||
| Calories from fat | 41.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 11% | |
|---|---|---|---|
| Cholesterol | 71.65mg | 37% | |
| Sodium | 47.73mg | 3% | |
| Potassium | 138.66mg | 5% | |
| Total Carbs | 24.53g | 13% | |
| Sugars | 15.18g | 94% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 4.73g | 15% | |
| Vitamin C | 3.4mg | 9% | |
| Iron | 0.6mg | 5% | |
| Calcium | 67.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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