Lemon-Glazed Fruit Turnovers Recipe

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Lemon-Glazed Fruit Turnovers
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Ingredients
9
Count
Nutrition
821
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In large mixer bowl combine all patry ingredients. Beat at low speed scraping bowl often, until well mixed (1-2 minutes).
  2. Divide dough in half; flatten each into about a 1/2 inch thick rectangel.
  3. Wrap in plastic food wrap, refrigerate 15 minutes.
  4. Meanwhile, in small bowl whisk egg white until foamy;set aside.
  5. Heat oven to 375.
  6. On lightly floured surface roll half of dough into 12x18 inch rectangle.
  7. Use a ruler or straight edge to gently push in sides to keep straight. Cut into six 4 squares.
  8. In center of each square place two tsp pie filling.
  9. Fold one corner of square over to form a triangel.
  10. Lightly brush bottom inside edges with beaten egg white.
  11. Pinch together edges to seal;crimp with fork.
  12. Place on lightly greased cookie sheet. Repeat with remaining dough and filling.
  13. Brush tops with remaining egg white. Carefully prick tops in two or three places with fork.
  14. Bake for 20-25 minutes or until light golden brown. Cool 10 minutes.
  15. In small bowl stir together powdered sugar, lemon juice, lemon peel and enough water for glazing consistency; spread or drizzle over turnovers.
  16. Serve warm or cooled. Store cooled turnovers in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.8 Kcal (3437 kJ)
Calories from fat 399.08 Kcal
% Daily Value*
Total Fat 44.34g 68%
Cholesterol 53.67mg 18%
Sodium 822.08mg 34%
Potassium 826.72mg 18%
Total Carbs 98.67g 33%
Sugars 41.15g 165%
Dietary Fiber 3.31g 13%
Protein 10.83g 22%
Vitamin C 1.8mg 3%
Iron 1.1mg 6%
Calcium 71.3mg 7%
Amount Per 100 g
Calories 363.02 Kcal (1520 kJ)
Calories from fat 176.51 Kcal
% Daily Value*
Total Fat 19.61g 68%
Cholesterol 23.74mg 18%
Sodium 363.59mg 34%
Potassium 365.64mg 18%
Total Carbs 43.64g 33%
Sugars 18.2g 165%
Dietary Fiber 1.47g 13%
Protein 4.79g 22%
Vitamin C 0.8mg 3%
Iron 0.5mg 6%
Calcium 31.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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