Directions:
- Heat oven to 350 - grease 8x8 baking dish
- Cut butter into cookie mix - stir in egg until crumbly - press 1/2 of mixture into bottom of prepared dish - bake 15 minutes
- In small bowl, stir milk, lemon peel and lemon juice until thick - spread over baked crust - crumble remaining cookie mixture over top
- Bake 25 minutes or until light golden brown - refrigerate 30 min until set
- This is very good using orange juice as well!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.47 Kcal (1555 kJ) | ||
| Calories from fat | 169.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.86g | 29% | |
|---|---|---|---|
| Cholesterol | 45.22mg | 15% | |
| Sodium | 243.83mg | 10% | |
| Potassium | 211.45mg | 4% | |
| Total Carbs | 46g | 15% | |
| Sugars | 18.03g | 72% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 3.4mg | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 109.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 399.64 Kcal (1673 kJ) | ||
| Calories from fat | 182.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.29g | 29% | |
|---|---|---|---|
| Cholesterol | 48.65mg | 15% | |
| Sodium | 262.32mg | 10% | |
| Potassium | 227.49mg | 4% | |
| Total Carbs | 49.49g | 15% | |
| Sugars | 19.39g | 72% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.58g | 12% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 117.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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