Lemon Cream Stuffed French Toast With Streusel Topper and Fresh Recipe

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Lemon Cream Stuffed French Toast With Streusel Topper and Fresh
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Ingredients:

Directions:

  1. 1. Preheat oven to 350°F Lightly grease a 3-quart rectangular baking dish; set aside. In a large bowl beat cream cheese with an electric mixer on medium speed until smooth. Beat in powdered sugar and vanilla. Add pie filling; beat until well combined. In a large bowl whisk together eggs and milk until combined.
  2. 2. Trim ends off French bread and discard or save for another use. Cut loaf into 16 slices. Arrange half the slices in the prepared baking dish, overlapping slices if necessary. Evenly pour on 1/2 of the egg mixture (about 1 3/4 cups). Spoon lemon filling atop bread slices in dish, spreading evenly. Top with remaining bread slices. Dish will be very full. Slowly pour remaining egg mixture evenly over bread slices in dish.
  3. 3. In a medium bowl combine oats, brown sugar, cinnamon, and salt. Using a pastry blender, cut in butter until mixture is crumbly. Sprinkle oat mixture over bread slices in dish.
  4. 4. Bake, uncovered, for 40 to 45 minutes or until set in the center. Let stand on a wire rack for 20 to 30 minutes before serving. Serve with berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.18 Kcal (913 kJ)
Calories from fat 90.66 Kcal
% Daily Value*
Total Fat 10.07g 15%
Cholesterol 139.56mg 47%
Sodium 267.43mg 11%
Potassium 344.71mg 7%
Total Carbs 24.73g 8%
Sugars 15.52g 62%
Dietary Fiber 0.59g 2%
Protein 8.19g 16%
Iron 1.1mg 6%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 165.3 Kcal (692 kJ)
Calories from fat 68.69 Kcal
% Daily Value*
Total Fat 7.63g 15%
Cholesterol 105.74mg 47%
Sodium 202.62mg 11%
Potassium 261.17mg 7%
Total Carbs 18.74g 8%
Sugars 11.76g 62%
Dietary Fiber 0.45g 2%
Protein 6.2g 16%
Iron 0.9mg 6%
Calcium 76.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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