Directions:
- Preheat oven to 375 degrees F.
- Combine cracker crumbs and margarine; press into bottom and up sides of 9-inch pie plate.
- Bake 6 to 8 minutes.
- Cool on wire rack.
- =====================================================
- In small saucepan combine sugar, gelatin, lemon peel, Sweet 'N Low and salt.
- Lightly beat egg yolks with water and lemon juice; gradually stir into gelatin mixture.
- Cook over low heat, stirring constantly, until slightly thickened, about 10 minutes.
- Pour into a large bowl.
- Cover and chill until mixture mounds slightly when dropped from a spoon, about 1 1/2 hours.
- Beat egg whites until stiff peaks form.
- Gently fold into lemon mixture.
- Pour into pie crust.
- Cover and chill until firm, about 5 hours.
- Garnish top with additional grated lemon peel, if desired.
- ====================================================
- Per Serving (1/12 of pie): - Calories: 126- Protein: 3gm
- Carbohydrate: 12gm - Fat: 8gm-Sodium: 175mg
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.07 Kcal (980 kJ) | ||
| Calories from fat | 125.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.92g | 21% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 187.35mg | 8% | |
| Potassium | 65.34mg | 1% | |
| Total Carbs | 24.66g | 8% | |
| Sugars | 9.87g | 39% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 3.4g | 7% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 19.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 298.62 Kcal (1250 kJ) | ||
| Calories from fat | 159.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.75g | 21% | |
|---|---|---|---|
| Cholesterol | 69.61mg | 18% | |
| Sodium | 239.02mg | 8% | |
| Potassium | 83.36mg | 1% | |
| Total Carbs | 31.46g | 8% | |
| Sugars | 12.59g | 39% | |
| Dietary Fiber | 0.94g | 3% | |
| Protein | 4.33g | 7% | |
| Vitamin C | 4.3mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 7% | |
| Calcium | 24.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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