Directions:
- Mix butter, flour, and powder sugar.
- Put in 9X9 pan and pat down.
- Bake at 350 for 20 mins.
- Mix sugar, flour, eggs, and lemon juice.
- Pour on top of crust
- Bake for another 20 mins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5576.5 Kcal (23348 kJ) | ||
| Calories from fat | 2523.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 280.36g | 431% | |
|---|---|---|---|
| Cholesterol | 570.31mg | 190% | |
| Sodium | 7576.98mg | 316% | |
| Potassium | 7886.31mg | 168% | |
| Total Carbs | 715.68g | 239% | |
| Sugars | 382.64g | 1531% | |
| Dietary Fiber | 19.67g | 79% | |
| Protein | 66.24g | 132% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13mg | 72% | |
| Calcium | 827.7mg | 83% | |
| Amount Per 100 g | |||
| Calories | 438.99 Kcal (1838 kJ) | ||
| Calories from fat | 198.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.07g | 431% | |
|---|---|---|---|
| Cholesterol | 44.9mg | 190% | |
| Sodium | 596.47mg | 316% | |
| Potassium | 620.83mg | 168% | |
| Total Carbs | 56.34g | 239% | |
| Sugars | 30.12g | 1531% | |
| Dietary Fiber | 1.55g | 79% | |
| Protein | 5.21g | 132% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1mg | 72% | |
| Calcium | 65.2mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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