Lemon and Lime Dessert Sauce Recipe

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Ingredients

Count

Nutrition

468

Calories

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Ingredients:

Serving

1/3 cup sugar
1 tbsp cornstarch
1 cup water
1 tbsp unsalted butter
3 tbsp fresh lemon juice
3 tbsp fresh lime juice
4 very thin lemon slices
4 very thin lime slices
1 tsp vanilla extract
1 drop yellow food coloring (optional)

Directions:

Whisk sugar and cornstarch in small saucepan to blend. Add 1 cup water and stir over medium heat until mixture boils and thickens. Remove from heat. Add butter and stir until melted. Whisk in lemon juice and lime juice. Cool sauce to room temperature. Stir in lemon and lime slices and vanilla extract. Add food coloring, if desired.
Per 1-tablespoon serving: calories, 15; total fat, 0.5 g; saturated fat, 0.5 g; cholesterol, 1 mg. Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	467.75 Kcal (1958 kJ)
Calories from fat	103.52 Kcal
		% Daily Value*
Total Fat	11.5g	18%
Cholesterol	30.53mg	10%
Sodium	19.57mg	1%
Potassium	705.35mg	15%
Total Carbs	104.69g	35%
Sugars	53.97g	216%
Dietary Fiber	15.08g	60%
Protein	5.14g	10%
Vitamin C	232.4mg	387%
Vitamin A	0.1mg	5%
Iron	5mg	28%
Calcium	186.1mg	19%

Amount Per 100 g
Calories	52.27 Kcal (219 kJ)
Calories from fat	11.57 Kcal
		% Daily Value*
Total Fat	1.29g	18%
Cholesterol	3.41mg	10%
Sodium	2.19mg	1%
Potassium	78.81mg	15%
Total Carbs	11.7g	35%
Sugars	6.03g	216%
Dietary Fiber	1.69g	60%
Protein	0.57g	10%
Vitamin C	26mg	387%
Iron	0.6mg	28%
Calcium	20.8mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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