Leek, Asparagus, Smoked Salmon Terrine Recipe

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Ingredients:

Serving

10 thin asparagus spears, trimmed to fit length of pan
2 large and long leeks
1 tbsp butter
2 (250 g) packages philadelphia cream cheese, softened
100 g smoked salmon, finely chopped
1/2 grated lemon , rind of
juice of 1/2 lemon
1 tbsp horseradish
salt and pepper , to taste

Directions:

Blanch the asparagus in boiling water for 2-3 minutes until bright green and just tender.
Remove and plunge into cold water, drain well.
Finely chop the white section of the leeks to give 1 cup.
In a large pan, melt the butter, add white leeks and cook for 2 minutes or until soften, cool.
Slice the green section lengthwise into long ribbon like leaves.
Blanch in boiling water for 1-2 minutes or until softened, then plunge into cold water, drain well.
Combine with the Philly, salmon, rind, juice, horseradish, and seasonings in a large bowl until combined.
Line an 11cm x 21cm loaf pan with plastic wrap.
Layer the leek ribbons across the pan ensuring they overlap by 1 cm.
Spoon half the Philly mixture evenly into the pan, top with the asparagus spears, then spoon in the remaining Philly.
Fold the leek ends over the filling to enclose, trim if necessary.
Chill until firm.
Invert onto a serving plate.
Serve sliced.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	31.67 Kcal (133 kJ)
Calories from fat	12.05 Kcal
		% Daily Value*
Total Fat	1.34g	2%
Cholesterol	4.58mg	2%
Sodium	74.71mg	3%
Potassium	74.91mg	2%
Total Carbs	2.97g	1%
Sugars	1.04g	4%
Dietary Fiber	0.67g	3%
Protein	2.12g	4%
Vitamin C	4.2mg	7%
Iron	0.7mg	4%
Calcium	14.6mg	1%

Amount Per 100 g
Calories	76.28 Kcal (319 kJ)
Calories from fat	29.03 Kcal
		% Daily Value*
Total Fat	3.23g	2%
Cholesterol	11.03mg	2%
Sodium	179.95mg	3%
Potassium	180.44mg	2%
Total Carbs	7.16g	1%
Sugars	2.5g	4%
Dietary Fiber	1.62g	3%
Protein	5.11g	4%
Vitamin C	10.1mg	7%
Iron	1.6mg	4%
Calcium	35.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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