Layered Strawberry Cake Recipe

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Ingredients:

Serving

1 package. butter recipe golden cake mix
2/3 cup buttermilk
1/2 cup butter, softened
3 large eggs
1/2 cup strawberry preserves, divided
2 cups whipping cream
3 tbsp. powdered sugar
2 qts. fresh strawberries, sliced

Directions:

Preheat oven to 350 degrees.
Beat first 4 ingredients at low speed until cake is moistened.
Beat at med. speed 4 minutes.
Pour into 2 greased and floured 9 round cake pans.
Bake at 350 degrees for 18-20 minutes or until toothpick inserted in center comes out clean.
Cool on wire rack 10 minutes; remove from pans.
Brush tops of each layer with 2 Tbsp. Strawberry Preserves.
Cool completely on wire racks.
Beat remaining preserves with whipping cream and powdered sugar at high speed until stiff peaks form.
Place 1 cake layer on a serving platter.
Arrange 1/2 of strawberries over layer; top with 1/2 whipped cream mixture.
Repeat procedure with remaining layer, strawberries and whipped cream mixture.
Garnish with extra strawberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.47 Kcal (1212 kJ)
Calories from fat	170.39 Kcal
		% Daily Value*
Total Fat	18.93g	29%
Cholesterol	99.4mg	33%
Sodium	209.24mg	9%
Potassium	175.88mg	4%
Total Carbs	26.24g	9%
Sugars	12.94g	52%
Dietary Fiber	0.36g	1%
Protein	4.17g	8%
Vitamin C	6.2mg	10%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	46.5mg	5%

Amount Per 100 g
Calories	367.81 Kcal (1540 kJ)
Calories from fat	216.5 Kcal
		% Daily Value*
Total Fat	24.06g	29%
Cholesterol	126.3mg	33%
Sodium	265.87mg	9%
Potassium	223.47mg	4%
Total Carbs	33.34g	9%
Sugars	16.45g	52%
Dietary Fiber	0.46g	1%
Protein	5.3g	8%
Vitamin C	7.9mg	10%
Vitamin A	0.1mg	3%
Iron	1.2mg	5%
Calcium	59.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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