Layered Nanaimo Bar Cheesecake Recipe

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Layered Nanaimo Bar Cheesecake
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Ingredients
11
Count
Nutrition
322
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Mix baking crumbs, butter, pecans and coconut.
  3. Press firmly onto bottom of 13x9-inch baking pan.
  4. Refrigerate while preparing filling.
  5. Beat cream cheese, sugar and custard powder until well blended.
  6. Add eggs, one at a time, mixing on low speed after each addition just until blended.
  7. Pour over crust.
  8. Bake 40 min. or until center is almost set. Cool.
  9. Refrigerate 3 hours or overnight.
  10. Place whipping cream and chocolate in saucepan.
  11. Cook on low heat until chocolate is completely melted and mixture is well blended, stirring occasionally.
  12. Pour over cheesecake.
  13. Refrigerate 15 min. or until chocolate is firm.
  14. Store leftover cheesecake in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.89 Kcal (1348 kJ)
Calories from fat 158.88 Kcal
% Daily Value*
Total Fat 17.65g 27%
Cholesterol 60.33mg 20%
Sodium 257.54mg 11%
Potassium 40.24mg 1%
Total Carbs 37.22g 12%
Sugars 16.2g 65%
Dietary Fiber 2.57g 10%
Protein 4.16g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 435.07 Kcal (1822 kJ)
Calories from fat 214.74 Kcal
% Daily Value*
Total Fat 23.86g 27%
Cholesterol 81.55mg 20%
Sodium 348.08mg 11%
Potassium 54.39mg 1%
Total Carbs 50.3g 12%
Sugars 21.89g 65%
Dietary Fiber 3.47g 10%
Protein 5.62g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 3.4mg 14%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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