Lavender Cookies Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

In a large bowl, cream the butter, sugar, and salt until fluffy.
Add the beaten eggs and vanilla. Mix well.
Add in the flour and mix on low speed just until the dough is coming together.
Sprinkle in the lavender buds and fold in gently. (don't over mix).
Divide the dough into two mounds and wrap up well in plastic.
Chill in the refrigerator for one hour at least.
Preheat oven to 375 degrees.
Flour your work surface and unwrap the dough.
Take half of it out and wrap up the other half to keep chilled in the fridge while you work.
Roll out the dough with a floured rolling pin, taking care not to overwork or overstretch the tender dough.
Cut out shapes of hearts, full moons, stars and crescents.
Carefully move the cookie shapes to nonstick cookie sheets, placing them 1/2 inch apart, fitting as many as possible on each sheet.
Bake, two sheets at a time, until the cookies are golden brown, about 6-8 minutes.
Use a thin spatula to move the hot cookies to a rack to cool.
Store in an airtight container when cool.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	910.11 Kcal (3810 kJ)
Calories from fat	441.54 Kcal
		% Daily Value*
Total Fat	49.06g	75%
Cholesterol	203.85mg	68%
Sodium	330.6mg	14%
Potassium	130.74mg	3%
Total Carbs	107.93g	36%
Sugars	48.34g	193%
Dietary Fiber	2.34g	9%
Protein	11.24g	22%
Vitamin A	0.6mg	19%
Iron	4.3mg	24%
Calcium	38.1mg	4%

Amount Per 100 g
Calories	411.91 Kcal (1725 kJ)
Calories from fat	199.84 Kcal
		% Daily Value*
Total Fat	22.2g	75%
Cholesterol	92.26mg	68%
Sodium	149.63mg	14%
Potassium	59.17mg	3%
Total Carbs	48.85g	36%
Sugars	21.88g	193%
Dietary Fiber	1.06g	9%
Protein	5.09g	22%
Vitamin A	0.3mg	19%
Iron	2mg	24%
Calcium	17.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Strawberry Muffins

Unsalted butter, melted and cooled, Sugar, Salt and 11 more..
Vanilla Cupcake

Butter, softened, Superfine sugar, Self-rising flour, Eggs and 1 more..
Blueberry Muffins from the Loveless Cafe

Unsalted butter, melted and cooled, Sugar, Salt and 6 more..
Double-Shot Mocha Chunk Cookies

Unsalted butter, Brown sugar, Baking powder and 8 more..
Cherry Bars

Butter, softened, Sugar, Salt, Eggs, Vanilla extract and 8 more..
Lemon Cream Sandwich Cookies

Butter,softened, Sugar, Salt, Egg yolk, Vanilla extract and 6 more..
Candy Cane Thumbprints

Butter, softened, Sugar, Salt, Egg, beaten and 8 more..
Raspberry-Crème Fraîche Tart

Unsalted butter, room temperature, Sugar, Salt, Eggs and 5 more..
Vanilla Roll-Out Cookies

Unsalted butter, room temperature, Sugar, Salt, Egg and 4 more..
Vanilla Wafers

Unsalted butter, at room temperature, Sugar, Salt and 3 more..
Cranberry and Orange Cookies

Butter or 2 cups margarine, Sugar, Salt, Egg yolks and 5 more..
Vanilla Wafers

Unsalted butter, at room temperature, Sugar, Salt and 3 more..
Spiced Butter Cookies

Butter, softened, Sugar, Salt, Egg, Vanilla extract and 3 more..
Fresh Berry Tart

Sweet cookie crust (pate sucree) and 18 more..
Joanna's Nut Roll

Milk, Cake cake yeast and 22 more..
Coconut Tart (Klappertert)

All-purpose flour, Salt, Butter, Egg yolk, lightly beaten and 10 more..