Last Try Banana Bread Recipe

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Last Try Banana Bread
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Ingredients
8
Count
Nutrition
560
Calories
Total time
60
Minutes
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Ingredients:

  • 2/3 cup oil
  • 4 eggs
  • 2 cups over-ripened bananas, mashed (about 4 large bananas)
  • 2 cups flour
  • 2 cups sugar
  • 1 (3 1/2 oz) box instant vanilla pudding
  • 1 tsp salt

Directions:

  1. Thoroughly grease two loaf pans. Preheat oven to 325 degrees.
  2. Mix oil, eggs, and bananas.
  3. Combine dry ingredients and add to banana mixture.
  4. Pour into pans and place on a cookie sheet for spillover. Bake for about 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.52 Kcal (2343 kJ)
Calories from fat 253.64 Kcal
% Daily Value*
Total Fat 28.18g 43%
Cholesterol 81.84mg 27%
Sodium 1364.93mg 57%
Potassium 104.79mg 2%
Total Carbs 70.78g 24%
Sugars 32.7g 131%
Dietary Fiber 4.14g 17%
Protein 7.59g 15%
Iron 2.8mg 16%
Calcium 123.8mg 12%
Amount Per 100 g
Calories 416.69 Kcal (1745 kJ)
Calories from fat 188.9 Kcal
% Daily Value*
Total Fat 20.99g 43%
Cholesterol 60.95mg 27%
Sodium 1016.51mg 57%
Potassium 78.04mg 2%
Total Carbs 52.71g 24%
Sugars 24.35g 131%
Dietary Fiber 3.08g 17%
Protein 5.65g 15%
Iron 2.1mg 16%
Calcium 92.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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