Pumpkin Bread Recipe

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Pumpkin Bread
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Ingredients
9
Count
Nutrition
1711
Calories
Total time
60
Minutes
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Ingredients:

  • 3 1/2 cups flour
  • 2 1/2 cups sugar
  • 1 tsp cinnamon
  • 1 1/2 tsp salt
  • 1 tsp nutmeg
  • 1 cup oil
  • 4 eggs

Directions:

  1. Preheat oven to 350.
  2. Mix oil, eggs, and pumpkin together.
  3. Add flour, sugar, salt, baking soda, and spices.
  4. Beat well.
  5. Pour into two greased and floured loaf pans.
  6. Bake for 60 to 70 minutes on 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1710.69 Kcal (7162 kJ)
Calories from fat 774.16 Kcal
% Daily Value*
Total Fat 86.02g 132%
Cholesterol 163.68mg 55%
Sodium 4490.65mg 187%
Potassium 576.19mg 12%
Total Carbs 216.46g 72%
Sugars 77.34g 309%
Dietary Fiber 18.63g 75%
Protein 23.57g 47%
Vitamin C 4.9mg 8%
Vitamin A 1.2mg 41%
Iron 10.5mg 58%
Calcium 452.4mg 45%
Amount Per 100 g
Calories 336.24 Kcal (1408 kJ)
Calories from fat 152.16 Kcal
% Daily Value*
Total Fat 16.91g 132%
Cholesterol 32.17mg 55%
Sodium 882.64mg 187%
Potassium 113.25mg 12%
Total Carbs 42.55g 72%
Sugars 15.2g 309%
Dietary Fiber 3.66g 75%
Protein 4.63g 47%
Vitamin C 1mg 8%
Vitamin A 0.2mg 41%
Iron 2.1mg 58%
Calcium 88.9mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.6
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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