Lady and Son's Lemonade (Paula Deen) Recipe

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Lady and Son's Lemonade (Paula Deen)
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Ingredients:

Directions:

  1. Cut 12 lemons in half. Squeeze the lemon juice into a bowl. Use a strainer to fish the seeds out of the juice.
  2. Simmer 1 cup water and the sugar together to make a simple syrup. Add the strained lemon juice and stir together.
  3. Add ice cubes and mint sprigs to a large pitcher. Add the lemon water into the pitcher. Fill the pitcher up with cold water. Slice the remaining lemon into thin slices. Put the lemon slices into the pitcher. Stir well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1152.26 Kcal (4824 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.88mg 1%
Potassium 1045.32mg 22%
Total Carbs 307.86g 103%
Sugars 257.82g 1031%
Dietary Fiber 22.62g 90%
Protein 7.54g 15%
Vitamin C 399.6mg 666%
Iron 7.5mg 42%
Calcium 198.4mg 20%
Amount Per 100 g
Calories 115.92 Kcal (485 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 1%
Potassium 105.16mg 22%
Total Carbs 30.97g 103%
Sugars 25.94g 1031%
Dietary Fiber 2.28g 90%
Protein 0.76g 15%
Vitamin C 40.2mg 666%
Iron 0.8mg 42%
Calcium 20mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 32
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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