Directions:
- Preheat oven to 350°F Coat bottom only of a 9-inch square pan or 9-inch tube pan with cooking spray.
- Combine flour, sugar,ginger,cinnamon and nutmeg in a large mixing bowl. Using a pastry blender, cut in butter and shortening to make a crumbly mixture. Scoop out 1/4 cup and set aside.
- Add egg and molasses to flour mixture and stir. Combine buttermilk, baking soda and salt. Add buttermilk mixture to flour mixture; stir well (there will still be a few lumps). Pour into prepared pan; sprinkle reserved flour mixture evenly over top.
- Bake about 30 minutes or until toothpick inserted in center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.35 Kcal (847 kJ) | ||
| Calories from fat | 83.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.26g | 14% | |
|---|---|---|---|
| Cholesterol | 28.45mg | 9% | |
| Sodium | 384.8mg | 16% | |
| Potassium | 130.34mg | 3% | |
| Total Carbs | 27.14g | 9% | |
| Sugars | 14.8g | 59% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 2.72g | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 42.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 307.91 Kcal (1289 kJ) | ||
| Calories from fat | 126.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.09g | 14% | |
|---|---|---|---|
| Cholesterol | 43.29mg | 9% | |
| Sodium | 585.55mg | 16% | |
| Potassium | 198.34mg | 3% | |
| Total Carbs | 41.3g | 9% | |
| Sugars | 22.52g | 59% | |
| Dietary Fiber | 0.91g | 2% | |
| Protein | 4.13g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 3% | |
| Calcium | 64.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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