Lay butter and cream cheese out for a hour or so till they are nice and soft.
Put a pan of water on the bottom shelf of your oven.
Preheat Oven to 450° Degrees.
Mix gram cracker crumbs with the softened 4 tablespoons of butter and the 1 teaspoon of sugar.
Press the graham cracker mixture into the bottom of the spring form pan and about half way up the sides.
In a large bowl mix the 4 8oz packages of softened cream cheese and the 1 1/2 cups of sugar until smooth. Then mix in the 3/4 cup of whole milk until smooth. Then mix in the 4 eggs 1 egg at a time mix just enough to incorporate then add the next egg and so on. Then mix in the 1 1/8 Cups sour cream the flour the 1 1/8 table spoon pure vanilla extract the juice from 1/2 of a lemon and mix till smooth.
Pour the cheese cake mixture into the spring form pan.
Put the spring form pan on the top shelf of the oven and bake at 450° degrees for 10 minutes. Do not open the oven door.
Turn the temperature of the oven down to 250° degrees and bake for another 1 hour and 20 minutes. Do not open the oven door.
Turn the oven off and let the cheese cake sit in the oven for 1 hour.
Remove the cheesecake from the oven and refrigerate it overnight.
Enjoy :P.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1029.89 Kcal (4312 kJ)
Calories from fat	499.93 Kcal
		% Daily Value*
Total Fat	55.55g	85%
Cholesterol	271.38mg	90%
Sodium	648.1mg	27%
Potassium	440.48mg	9%
Total Carbs	117.65g	39%
Sugars	64.22g	257%
Dietary Fiber	2.23g	9%
Protein	17.61g	35%
Vitamin C	4.5mg	7%
Vitamin A	0.1mg	5%
Iron	3.8mg	21%
Calcium	236.1mg	24%

Amount Per 100 g
Calories	288.44 Kcal (1208 kJ)
Calories from fat	140.01 Kcal
		% Daily Value*
Total Fat	15.56g	85%
Cholesterol	76mg	90%
Sodium	181.51mg	27%
Potassium	123.36mg	9%
Total Carbs	32.95g	39%
Sugars	17.98g	257%
Dietary Fiber	0.62g	9%
Protein	4.93g	35%
Vitamin C	1.3mg	7%
Iron	1.1mg	21%
Calcium	66.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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