Kentucky Colonel Candy Recipe

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Kentucky Colonel Candy
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Ingredients
7
Count
Nutrition
878
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. On stove, soften butter and 1 pound of sugar, remove from heat and let cool to warm.
  2. Add whiskey, then second pound of sugar; nuts, and lemon juice.
  3. Blend until all are mixed. Roll into balls and let cool overnight to firm up.
  4. Melt chocolate and paraffin in top of double boiler; blend well. Remove from the heat and cool slightly. Dip candy in chocolate mixture.
  5. Set one waxed paper to harden.
  6. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 877.96 Kcal (3676 kJ)
Calories from fat 543.49 Kcal
% Daily Value*
Total Fat 60.39g 93%
Cholesterol 48.75mg 16%
Sodium 540.69mg 23%
Potassium 1244.34mg 26%
Total Carbs 81.26g 27%
Sugars 56.3g 225%
Dietary Fiber 1.08g 4%
Protein 8.66g 17%
Vitamin C 1.2mg 2%
Vitamin A 0.2mg 8%
Iron 1.6mg 9%
Calcium 74.7mg 7%
Amount Per 100 g
Calories 502.44 Kcal (2104 kJ)
Calories from fat 311.03 Kcal
% Daily Value*
Total Fat 34.56g 93%
Cholesterol 27.9mg 16%
Sodium 309.43mg 23%
Potassium 712.11mg 26%
Total Carbs 46.51g 27%
Sugars 32.22g 225%
Dietary Fiber 0.62g 4%
Protein 4.96g 17%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 8%
Iron 0.9mg 9%
Calcium 42.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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