Directions:
- Empty condensed soups into 2 quart saucepan. Bring to a boil, then simmer uncovered for 30 minutes, stirring occasionally.
- Add tomatoes, garlic, wine powder, and dry sherry. Simmer uncovered for 45 minutes, stirring occasionally.
- Add drained mushroom pieces and mushroom gravy mix, and simmer uncovered, stirring occasionally, for 5 minutes.
- Add sliced cooked lean meat, and simmer covered at very low heat for 15-20 minutes.
- Serve meat on rice or mashed potatoes. Ladle gravy over meat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.61 Kcal (1702 kJ) | ||
| Calories from fat | 96.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 16% | |
|---|---|---|---|
| Cholesterol | 138.12mg | 46% | |
| Sodium | 699.49mg | 29% | |
| Potassium | 1035.91mg | 22% | |
| Total Carbs | 5.62g | 2% | |
| Sugars | 4.12g | 16% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 57.99g | 116% | |
| Vitamin C | 11.7mg | 20% | |
| Iron | 5mg | 28% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 112.08 Kcal (469 kJ) | ||
| Calories from fat | 26.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.95g | 16% | |
|---|---|---|---|
| Cholesterol | 38.07mg | 46% | |
| Sodium | 192.82mg | 29% | |
| Potassium | 285.56mg | 22% | |
| Total Carbs | 1.55g | 2% | |
| Sugars | 1.13g | 16% | |
| Dietary Fiber | 0.42g | 6% | |
| Protein | 15.99g | 116% | |
| Vitamin C | 3.2mg | 20% | |
| Iron | 1.4mg | 28% | |
| Calcium | 8.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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