Directions:
- Preheat oven to 350F. In a saucepan, melt butter and chocolate together.
- Remove from heat and stir in coffee, and eggs.
- In another bowl, sift together dry ingredients, then slowly add to chocolate mixture.
- Stir in vanilla and Kahlua.
- Pour batter into a 8x8 baking pan, and bake for 20 - 25 minutes.
- Let brownies cool and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.54 Kcal (1141 kJ) | ||
| Calories from fat | 141.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 24% | |
|---|---|---|---|
| Cholesterol | 31.74mg | 11% | |
| Sodium | 274.42mg | 11% | |
| Potassium | 42.03mg | 1% | |
| Total Carbs | 35.68g | 12% | |
| Sugars | 20.47g | 82% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 2.15g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.4mg | 13% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 427.13 Kcal (1788 kJ) | ||
| Calories from fat | 222.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.72g | 24% | |
|---|---|---|---|
| Cholesterol | 49.75mg | 11% | |
| Sodium | 430.08mg | 11% | |
| Potassium | 65.86mg | 1% | |
| Total Carbs | 55.91g | 12% | |
| Sugars | 32.08g | 82% | |
| Dietary Fiber | 3.99g | 10% | |
| Protein | 3.37g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.8mg | 13% | |
| Calcium | 59.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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