Directions:
- Lightly grease a 9 x 13: pan. Preheat the oven to 350 degrees F.
- In a double boiler or using a bowl over a pot of simmering water, melt the chocolate and butter together.
- With an electric mixer, beat together the eggs, sugar and salt. Add the chocolate mixture and the vanilla extract and Kahlua. Mix until smooth. Slowly sift in the flour.
- Bake for 45 to 55 minutes or until a toothpick comes out clean. Place on
- A wire rack to cool for thirty minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 604.2 Kcal (2530 kJ) | ||
| Calories from fat | 349.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.8g | 60% | |
|---|---|---|---|
| Cholesterol | 188.49mg | 63% | |
| Sodium | 123.73mg | 5% | |
| Potassium | 78.24mg | 2% | |
| Total Carbs | 66.11g | 22% | |
| Sugars | 42.64g | 171% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 9.75g | 20% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.7mg | 26% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 298.86 Kcal (1251 kJ) | ||
| Calories from fat | 172.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.19g | 60% | |
|---|---|---|---|
| Cholesterol | 93.24mg | 63% | |
| Sodium | 61.2mg | 5% | |
| Potassium | 38.7mg | 2% | |
| Total Carbs | 32.7g | 22% | |
| Sugars | 21.09g | 171% | |
| Dietary Fiber | 2.22g | 18% | |
| Protein | 4.82g | 20% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.3mg | 26% | |
| Calcium | 14.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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