Jewish Apple Cake Recipe

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Ingredients

Count

Nutrition

294

Calories

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Ingredients:

Serving

cooking spray
2 tsp all-purpose flour
1 cup granulated sugar
1 cup packed brown sugar
1/2 cup sweetened applesauce
1/2 cup orange juice
1/3 cup vegetable oil
2 tbsp (1 oz) 1/3- less-fat cream cheese
2 1/2 tsp vanilla extract
3 large egg whites
2 large eggs
3 cups all-purpose flour
1 tbsp baking powder
1/2 tsp salt
3 1/2 cups sliced peeled apple (about 1 lb)
3 tbsp granulated sugar
2 tbsp ground cinnamon
2 tbsp chopped walnuts

Directions:

Preheat oven to 350°.
Coat a 10-inch tube pan with cooking spray, and dust with 2 teaspoons flour. Set prepared pan aside.
Beat granulated sugar and next 8 ingredients (sugar through eggs) at medium speed of a mixer until blended. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt. Add flour mixture to sugar mixture, beating at low speed just until blended. Combine apple and remaining ingredients. Spoon half of batter into prepared pan. Top with half of apple mixture. Repeat with remaining batter and apple mixture. Bake at 350° for 1 hour and 15 minutes. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.08 Kcal (1231 kJ)
Calories from fat	58.28 Kcal
		% Daily Value*
Total Fat	6.48g	10%
Cholesterol	25.16mg	8%
Sodium	117.13mg	5%
Potassium	216.72mg	5%
Total Carbs	55.41g	18%
Sugars	33.46g	134%
Dietary Fiber	1.96g	8%
Protein	4.5g	9%
Vitamin C	4.1mg	7%
Iron	0.7mg	4%
Calcium	77.7mg	8%

Amount Per 100 g
Calories	243.74 Kcal (1020 kJ)
Calories from fat	48.3 Kcal
		% Daily Value*
Total Fat	5.37g	10%
Cholesterol	20.86mg	8%
Sodium	97.08mg	5%
Potassium	179.62mg	5%
Total Carbs	45.92g	18%
Sugars	27.74g	134%
Dietary Fiber	1.63g	8%
Protein	3.73g	9%
Vitamin C	3.4mg	7%
Iron	0.6mg	4%
Calcium	64.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

6

Points
8

PointsPlus

Good Points

saturated fat free,
low sodium

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