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Jelly Cake Roll and Fillings Recipe

Jelly Cake Roll and Fillings Recipe

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Ingredients:

Serving

3/4 cup unbleached flour
1 tsp baking powder
1/4 tsp salt
4 large eggs, separated
1/3 cup granulated sugar
1/2 cup granulated sugar
1 tsp vanilla
1/3 cup powdered sugar
10 oz jelly

Directions:

Preheat oven to 375°.
Prepare a jelly roll pan with cooking spray and flour; line with waxed paper and grease and flour this; set aside.
In a mixing bowl, combine flour, baking powder and salt; set aside.
In another mixing bowl, at high speed, beat egg whites into peaks soft peaks, gradually sprinkle with 1/3 cup granulated sugar, beating until sugar is completely dissolved and stiff peaks forms.
In mixing bowl, at high speed, beat egg yolks until thick and lemon colored; at same speed, gradually sprinkle in remaining granulated sugar then vanilla.
Sprinkle flour mixture over egg yolks, add beaten egg whites; with rubber spatula, gently fold mixture to blend thoroughly.
Spread batter in pan.
Bake for 15 minutes. Meanwhile, sprinkle cloth towel with powdered sugar.
Immediately invert hot cake onto towel; gently removed waxed paper.
While still warm, carefully roll up cake and towel from narrow end.
Cool cake completely on rack, then unroll and spread with jam or other filling.
Reroll without towel and sprinkle roll with powdered sugar.
Chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.1 Kcal (1060 kJ)
Calories from fat	51.22 Kcal
		% Daily Value*
Total Fat	5.69g	9%
Cholesterol	62mg	21%
Sodium	175.47mg	7%
Potassium	290.14mg	6%
Total Carbs	48.04g	16%
Sugars	33.13g	133%
Dietary Fiber	0.48g	2%
Protein	3.81g	8%
Vitamin C	0.2mg	0%
Iron	0.8mg	4%
Calcium	36.6mg	4%

Amount Per 100 g
Calories	316.43 Kcal (1325 kJ)
Calories from fat	64.03 Kcal
		% Daily Value*
Total Fat	7.11g	9%
Cholesterol	77.51mg	21%
Sodium	219.37mg	7%
Potassium	362.74mg	6%
Total Carbs	60.06g	16%
Sugars	41.42g	133%
Dietary Fiber	0.6g	2%
Protein	4.76g	8%
Vitamin C	0.3mg	0%
Iron	0.9mg	4%
Calcium	45.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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