Directions:
- Dissolve Jello in hot water.
- Add cold water and chill until partially set. Fold in orange, crushed pineapple, cranberry sauce and walnuts.
- Chill until firm.
- Cream cream cheese w ith some of juice off the fruit to use as dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1376.53 Kcal (5763 kJ) | ||
| Calories from fat | 418.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.51g | 72% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 227.11mg | 9% | |
| Potassium | 776.63mg | 17% | |
| Total Carbs | 233.73g | 78% | |
| Sugars | 187.46g | 750% | |
| Dietary Fiber | 14.73g | 59% | |
| Protein | 22.52g | 45% | |
| Vitamin C | 19.1mg | 32% | |
| Iron | 4.3mg | 24% | |
| Calcium | 128.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 137.33 Kcal (575 kJ) | ||
| Calories from fat | 41.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.64g | 72% | |
|---|---|---|---|
| Cholesterol | 3.11mg | 10% | |
| Sodium | 22.66mg | 9% | |
| Potassium | 77.48mg | 17% | |
| Total Carbs | 23.32g | 78% | |
| Sugars | 18.7g | 750% | |
| Dietary Fiber | 1.47g | 59% | |
| Protein | 2.25g | 45% | |
| Vitamin C | 1.9mg | 32% | |
| Iron | 0.4mg | 24% | |
| Calcium | 12.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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