Jamaican Easter Bun Recipe

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Ingredients:

Serving

Directions:

Measure all ingredients in a bowl and mix well.
Pour into bun shaped baking pans (long loaf pan), and bake in a moderate 350 degree oven until well done.
Glaze with sugar and water or pancake syrup and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	265.06 Kcal (1110 kJ)
Calories from fat	76.09 Kcal
		% Daily Value*
Total Fat	8.45g	13%
Cholesterol	22.15mg	7%
Sodium	686.57mg	29%
Potassium	212.73mg	5%
Total Carbs	43.04g	14%
Sugars	11.83g	47%
Dietary Fiber	3.74g	15%
Protein	5.1g	10%
Vitamin C	0.1mg	0%
Iron	2.3mg	13%
Calcium	171.3mg	17%

Amount Per 100 g
Calories	309.99 Kcal (1298 kJ)
Calories from fat	88.99 Kcal
		% Daily Value*
Total Fat	9.89g	13%
Cholesterol	25.91mg	7%
Sodium	802.95mg	29%
Potassium	248.79mg	5%
Total Carbs	50.34g	14%
Sugars	13.83g	47%
Dietary Fiber	4.37g	15%
Protein	5.96g	10%
Vitamin C	0.1mg	0%
Iron	2.7mg	13%
Calcium	200.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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