Jalapeno Poppers Recipe

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Jalapeno Poppers
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Ingredients
6
Count
Nutrition
1373
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat grill over medium-high heat.
  2. Chop top off peppers and remove seeds. Mix cream cheese, white cheese, and onion soup mix. Fill jalapenos with cheese mixture and wrap with bacon. Grill until crisp on a medium heat, turning regularly. Dip in ranch dressing and enjoy.
  3. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1372.8 Kcal (5748 kJ)
Calories from fat 1103.62 Kcal
% Daily Value*
Total Fat 122.62g 189%
Cholesterol 243.38mg 81%
Sodium 3685.24mg 154%
Potassium 751.61mg 16%
Total Carbs 11.66g 4%
Sugars 3.97g 16%
Dietary Fiber 2.02g 8%
Protein 55.48g 111%
Vitamin C 67mg 112%
Iron 0.1mg 1%
Calcium 680.8mg 68%
Amount Per 100 g
Calories 338.82 Kcal (1419 kJ)
Calories from fat 272.38 Kcal
% Daily Value*
Total Fat 30.26g 189%
Cholesterol 60.07mg 81%
Sodium 909.54mg 154%
Potassium 185.5mg 16%
Total Carbs 2.88g 4%
Sugars 0.98g 16%
Dietary Fiber 0.5g 8%
Protein 13.69g 111%
Vitamin C 16.5mg 112%
Calcium 168mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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