Directions:
- In a medium mixing bowl, mix all ingredients together except the chicken.
- Gently fold the chicken into the mayonnaise mixture until well combined.
- Transfer to your serving bowl, cover with plastic wrap and refrigerate, to allow flavors to meld.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 679.69 Kcal (2846 kJ) | ||
| Calories from fat | 447.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.69g | 76% | |
|---|---|---|---|
| Cholesterol | 90.42mg | 30% | |
| Sodium | 1024.16mg | 43% | |
| Potassium | 400.58mg | 9% | |
| Total Carbs | 32.37g | 11% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 26.51g | 53% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.7mg | 9% | |
| Calcium | 58.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 314.96 Kcal (1319 kJ) | ||
| Calories from fat | 207.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.02g | 76% | |
|---|---|---|---|
| Cholesterol | 41.9mg | 30% | |
| Sodium | 474.59mg | 43% | |
| Potassium | 185.62mg | 9% | |
| Total Carbs | 15g | 11% | |
| Sugars | 0.51g | 4% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 12.29g | 53% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 9% | |
| Calcium | 27.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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