Italian Stromboli Recipe

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Ingredients:

Serving

1 tube (11 oz) refrigerated crusty french loaf
3/4 cup shredded part-skim mozzarella cheese
3/4 cup shredded cheddar cheese
1/4 lb thinly sliced hard salami
1/4 lb thinly sliced deli ham
1 jar (2 oz) diced pimientos, drained
1 tbsp butter, melted
3 tbsp shredded parmesan cheese

Directions:

Unroll dough on a lightly floured surface. Pat into a 14-in. x 12-in. rectangle; sprinkle mozzarella and cheddar cheeses to within 1/2 in. of edges. Layer with salami, ham and pimientos.
Roll up tightly jelly-roll style, starting from a short side; pinch seam to seal. Place seam side down on an ungreased baking sheet. Brush with butter; sprinkle with Parmesan cheese.
Bake at 375° for 20-25 minutes or until golden brown. Cool on a wire rack for 5 minutes. Cut with a serrated knife. Serve warm. Refrigerate leftovers. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.36 Kcal (1132 kJ)
Calories from fat	179.3 Kcal
		% Daily Value*
Total Fat	19.92g	31%
Cholesterol	70.98mg	24%
Sodium	985.77mg	41%
Potassium	187.13mg	4%
Total Carbs	2.43g	1%
Sugars	0.84g	3%
Dietary Fiber	0.09g	0%
Protein	20.25g	40%
Vitamin C	0.4mg	1%
Iron	0.6mg	3%
Calcium	373.6mg	37%

Amount Per 100 g
Calories	296.82 Kcal (1243 kJ)
Calories from fat	196.85 Kcal
		% Daily Value*
Total Fat	21.87g	31%
Cholesterol	77.92mg	24%
Sodium	1082.27mg	41%
Potassium	205.45mg	4%
Total Carbs	2.66g	1%
Sugars	0.92g	3%
Dietary Fiber	0.1g	0%
Protein	22.23g	40%
Vitamin C	0.4mg	1%
Iron	0.6mg	3%
Calcium	410.1mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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