Italian Dinner Salad (Main Dish) Recipe

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Italian Dinner Salad (Main Dish)
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Ingredients:

Directions:

  1. Cook pasta according to directions. Drain and cool. Mix vegetables, cheese, and pepperoni with pasta. Combine Dressing and toss with salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.3 Kcal (2241 kJ)
Calories from fat 171.71 Kcal
% Daily Value*
Total Fat 19.08g 29%
Cholesterol 15.79mg 5%
Sodium 467.7mg 19%
Potassium 473.73mg 10%
Total Carbs 66.49g 22%
Sugars 6.16g 25%
Dietary Fiber 5.86g 23%
Protein 23.3g 47%
Vitamin C 39.7mg 66%
Vitamin A 0.9mg 30%
Iron 24.2mg 134%
Calcium 338.7mg 34%
Amount Per 100 g
Calories 148.49 Kcal (622 kJ)
Calories from fat 47.63 Kcal
% Daily Value*
Total Fat 5.29g 29%
Cholesterol 4.38mg 5%
Sodium 129.74mg 19%
Potassium 131.41mg 10%
Total Carbs 18.44g 22%
Sugars 1.71g 25%
Dietary Fiber 1.62g 23%
Protein 6.46g 47%
Vitamin C 11mg 66%
Vitamin A 0.2mg 30%
Iron 6.7mg 134%
Calcium 93.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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