Directions:
- To prepare the chili: Heat oil in a large heavy pot over medium-high heat. Add bell peppers, onion, garlic, and jalapenos and saute until tender, about 6 minutes. Add cumin, oregano, chili powder, cinnamon and cayenne and continue to cook, another 5 minutes. Add beef and chorizo and saute until browned, about 10 minutes, breaking meat apart as it cooks. Add Worcestershire, Gravy Master, hot sauce and tomato paste. Continue cooking until tomato paste turns nicely brown and caramelized, another 3 to 4 minutes. Add beef broth and bay leaves. Bring to a boil, then reduce heat to a simmer and cook, 1 hour. Season with salt and pepper, to taste. Serve with sour cream, grated cheese, onion and Homemade Tortilla Chips. Chili can be made 2 days in advance and chilled, covered. Reheat before serving.
- To prepare the chips: Place oil in a deep pot until it comes almost halfway up the side of the pan. Heat oil to 360 degrees F.
- Deep-fry strips, 30 to 45 seconds each side, until crisp and just turning golden. Transfer to paper towel to drain. Sprinkle with salt immediately. Serve with chili.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 757.24 Kcal (3170 kJ) | ||
| Calories from fat | 492.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.71g | 84% | |
|---|---|---|---|
| Cholesterol | 171.38mg | 57% | |
| Sodium | 1698.45mg | 71% | |
| Potassium | 972.39mg | 21% | |
| Total Carbs | 15.85g | 5% | |
| Sugars | 4.69g | 19% | |
| Dietary Fiber | 3.53g | 14% | |
| Protein | 51.06g | 102% | |
| Vitamin C | 55.6mg | 93% | |
| Vitamin A | 1mg | 34% | |
| Iron | 23.5mg | 131% | |
| Calcium | 586.2mg | 59% | |
| Amount Per 100 g | |||
| Calories | 193.18 Kcal (809 kJ) | ||
| Calories from fat | 125.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.96g | 84% | |
|---|---|---|---|
| Cholesterol | 43.72mg | 57% | |
| Sodium | 433.29mg | 71% | |
| Potassium | 248.06mg | 21% | |
| Total Carbs | 4.04g | 5% | |
| Sugars | 1.2g | 19% | |
| Dietary Fiber | 0.9g | 14% | |
| Protein | 13.02g | 102% | |
| Vitamin C | 14.2mg | 93% | |
| Vitamin A | 0.3mg | 34% | |
| Iron | 6mg | 131% | |
| Calcium | 149.5mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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