Directions:
- Cook pudding according to package directions.
- Arrange 4 graham cracker sheets in an 8-inch square pan. Top with 2 candy bars and half of pudding. Repeat layers. Sprinkle with miniature marshmallows.
- Bake at 350° for 10 minutes or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1344.32 Kcal (5628 kJ) | ||
| Calories from fat | 600.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.67g | 103% | |
|---|---|---|---|
| Cholesterol | 4.35mg | 1% | |
| Sodium | 1194.89mg | 50% | |
| Potassium | 347.02mg | 7% | |
| Total Carbs | 172.48g | 57% | |
| Sugars | 58g | 232% | |
| Dietary Fiber | 5.49g | 22% | |
| Protein | 13.73g | 27% | |
| Iron | 7.7mg | 43% | |
| Calcium | 106.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 500.63 Kcal (2096 kJ) | ||
| Calories from fat | 223.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.83g | 103% | |
|---|---|---|---|
| Cholesterol | 1.62mg | 1% | |
| Sodium | 444.98mg | 50% | |
| Potassium | 129.23mg | 7% | |
| Total Carbs | 64.23g | 57% | |
| Sugars | 21.6g | 232% | |
| Dietary Fiber | 2.05g | 22% | |
| Protein | 5.11g | 27% | |
| Iron | 2.9mg | 43% | |
| Calcium | 39.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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