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Individual Savory Horseradish Bread Puddings Recipe

Individual Savory Horseradish Bread Puddings Recipe

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Individual Savory Horseradish Bread Puddings

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Ingredients:

Serving

2 tsp unsalted butter, softened
1 1/4 cups heavy cream
6 large eggs, at room temperature
1/4 cup prepared horseradish
kosher salt
fresh ground black pepper
5 slices white bread, with crusts cut in small dice (use peperridge farm original)
1 cup freshly grated parmigiano-reggiano cheese
3 tbsp thinly sliced fresh chives

Directions:

Position rack in center of oven and preheat oven to 400 degrees.
Grease a 12 cup, nonstick muffin tin with the butter.
In a 4 cup liquid measuring cup, thoroughly whisk the cream and eggs. Whisk in the horseradish, 1 teaspoons salt, and a few grinds of pepper and set aside.
Portion half the bread cubes evenly among the 12 muffin cups. Portion half of the cheese and half of the chives evenly among the cups. Repeat with the remaining bread, cheese, and chives.
Whisk the custard again and carefully pour it into the muffin cups, distributing it evenly. Refrigerate for at least 30 minutes.
Bake until the puddings are set and the tops are nicly browned and puffed, 18-22 minutes. Let cool in the pan for 20 minutes. Carefully remove the puddings from the pan, running a paring knife around the edge of the puddings if they stick.
Can assemble puddings and refrigerate up to 6 hours before baking. Can also bake a day ahead, refrigerate, and reheat wrapped in foil, in a low oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	142.63 Kcal (597 kJ)
Calories from fat	91.25 Kcal
		% Daily Value*
Total Fat	10.14g	16%
Cholesterol	135.13mg	45%
Sodium	147.63mg	6%
Potassium	88.07mg	2%
Total Carbs	7.61g	3%
Sugars	1.2g	5%
Dietary Fiber	1.47g	6%
Protein	6.31g	13%
Vitamin C	2.2mg	4%
Iron	1.3mg	7%
Calcium	140.9mg	14%

Amount Per 100 g
Calories	157.6 Kcal (660 kJ)
Calories from fat	100.82 Kcal
		% Daily Value*
Total Fat	11.2g	16%
Cholesterol	149.31mg	45%
Sodium	163.12mg	6%
Potassium	97.31mg	2%
Total Carbs	8.4g	3%
Sugars	1.32g	5%
Dietary Fiber	1.62g	6%
Protein	6.97g	13%
Vitamin C	2.4mg	4%
Iron	1.5mg	7%
Calcium	155.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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