Ila's Iced Tequila Recipe

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Ila's Iced Tequila
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Ingredients
7
Count
Nutrition
111
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, combine the sugar and water. Bring to a simmer over moderately high heat, stirring to dissolve the sugar. Remove the heat and let cool to room temperature Stir in lemon juice.
  2. In a large pitcher, combine the lemon syrup with the guava nectar, tea and tequila. Pour the tequila into tall glasses over ice and garnish each with a lemon twist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.53 Kcal (463 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.58mg 1%
Potassium 35.01mg 1%
Total Carbs 23.36g 8%
Sugars 17.56g 70%
Dietary Fiber 0.63g 3%
Vitamin C 21.4mg 36%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 68.75 Kcal (288 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.04mg 1%
Potassium 21.78mg 1%
Total Carbs 14.53g 8%
Sugars 10.92g 70%
Dietary Fiber 0.39g 3%
Vitamin C 13.3mg 36%
Calcium 5.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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