Directions:
- Combine butter, sugar, eggs and vanilla. Sift together flour, salt and soda. Combine mixtures. Beat until smooth. Put in fridge/freezer at least over night, in rolls. Cut in very thin slices and top with pecans. Bake at 375 for 6-8
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6709.89 Kcal (28093 kJ) | ||
| Calories from fat | 3349.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 372.13g | 573% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 2705.92mg | 113% | |
| Potassium | 2238.89mg | 48% | |
| Total Carbs | 798.25g | 266% | |
| Sugars | 436.81g | 1747% | |
| Dietary Fiber | 34.42g | 138% | |
| Protein | 81.12g | 162% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 17.6mg | 98% | |
| Calcium | 706.1mg | 71% | |
| Amount Per 100 g | |||
| Calories | 465.67 Kcal (1950 kJ) | ||
| Calories from fat | 232.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.83g | 573% | |
|---|---|---|---|
| Cholesterol | 56.59mg | 272% | |
| Sodium | 187.79mg | 113% | |
| Potassium | 155.38mg | 48% | |
| Total Carbs | 55.4g | 266% | |
| Sugars | 30.32g | 1747% | |
| Dietary Fiber | 2.39g | 138% | |
| Protein | 5.63g | 162% | |
| Vitamin C | 0.2mg | 4% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 1.2mg | 98% | |
| Calcium | 49mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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