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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) butter |
2 cup(s) brown sugar |
2 eggs lightly beaten |
1 teaspoon(s) vanilla |
3 1/2 cup(s) all-purpose flour |
1 teaspoon(s) baking soda |
1/2 teaspoon(s) salt |
1 cup(s) pecans |
Directions:
1. Combine butter, sugar, eggs and vanilla. Sift together flour, salt and soda. Combine mixtures. Beat until smooth. Put in fridge/freezer at least over night, in rolls. Cut in very thin slices and top with pecans. Bake at 375 for 6-8
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