Hungarian Coconut Balls Recipe

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Hungarian Coconut Balls
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Ingredients:

  • 1 1/4 cups mashed potatoes
  • 1 1/4 cups confectioners' sugar
  • 1/4 cup lemon juice
  • 2 tbsp rum flavored extract
  • 1/2 cup raisins
  • 1 1/4 cups flaked coconut
  • 1 tsp lemon zest

Directions:

  1. Put raisins together with rum extract and lemon juice to soak up the flavor.
  2. In a medium bowl, stir together the mashed potatoes, confectioners sugar, and cocoa. Stir in 1 1/4 cup coconut, the raisin mixture and lemon zest.
  3. Roll dough into walnut sized balls. Roll the balls in remaining coconut. Refrigerate for two days. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1133.18 Kcal (4744 kJ)
Calories from fat 176.84 Kcal
% Daily Value*
Total Fat 19.65g 30%
Sodium 145.55mg 6%
Potassium 978.78mg 21%
Total Carbs 245.65g 82%
Sugars 153.91g 616%
Dietary Fiber 10.74g 43%
Protein 7.24g 14%
Vitamin C 21.9mg 37%
Iron 4.7mg 26%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 254.87 Kcal (1067 kJ)
Calories from fat 39.77 Kcal
% Daily Value*
Total Fat 4.42g 30%
Sodium 32.74mg 6%
Potassium 220.14mg 21%
Total Carbs 55.25g 82%
Sugars 34.62g 616%
Dietary Fiber 2.42g 43%
Protein 1.63g 14%
Vitamin C 4.9mg 37%
Iron 1.1mg 26%
Calcium 17.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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