Directions:
- Combine first 4 ingredients and mix well.
- Add next 3 ingredients and mix well.
- Add chocolate chips and mix well.
- Add flour and mix well.
- I use my hands for this.
- Refrigerate cookie dough while you heat your oven to 350°F.
- Once oven is heated, roll cookie dough into 1 inch balls and place 1 1/2- 2 inches apart on an ungreased cookie sheet.
- Bake for 6-8 minutes or until the tops a just starting to brown.
- Don't overcook.
- Let the cookies cool on the cookie sheet for 1 minute.
- Transfer onto waxed paper until cool.
- Store in an air tight container, or cookies may be frozen then reheated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1755.19 Kcal (7349 kJ) | ||
| Calories from fat | 804.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 89.37g | 137% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 944.7mg | 39% | |
| Potassium | 184.09mg | 4% | |
| Total Carbs | 238.86g | 80% | |
| Sugars | 166.19g | 665% | |
| Dietary Fiber | 10.47g | 42% | |
| Protein | 13.69g | 27% | |
| Iron | 5.3mg | 29% | |
| Calcium | 69.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 466.42 Kcal (1953 kJ) | ||
| Calories from fat | 213.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.75g | 137% | |
|---|---|---|---|
| Cholesterol | 21.75mg | 27% | |
| Sodium | 251.04mg | 39% | |
| Potassium | 48.92mg | 4% | |
| Total Carbs | 63.47g | 80% | |
| Sugars | 44.16g | 665% | |
| Dietary Fiber | 2.78g | 42% | |
| Protein | 3.64g | 27% | |
| Iron | 1.4mg | 29% | |
| Calcium | 18.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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