Directions:
- Preheat the oven to 350 degrees F.
- In a large bowl, mash together the butter and sugars with a fork until well combined. Add the oil and egg and beat until creamy. Mix in the vanilla.
- In a medium bowl, whisk together the flours, cocoa powder, and salt.
- Add the dry ingredients to the wet ingredients and mix well.
- Stir in the dark chocolate, milk chocolate, and the pecans and mix well.
- Using a tablespoon, scoop the batter onto an ungreased cookie sheet.
- Bake for 12 minutes.
- Transfer cookies to a rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.17 Kcal (361 kJ) | ||
| Calories from fat | 55.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.13g | 9% | |
|---|---|---|---|
| Cholesterol | 7.38mg | 2% | |
| Sodium | 18.23mg | 1% | |
| Potassium | 42.35mg | 1% | |
| Total Carbs | 7.63g | 3% | |
| Sugars | 4.94g | 20% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 1.02g | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 433.45 Kcal (1815 kJ) | ||
| Calories from fat | 277.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.82g | 9% | |
|---|---|---|---|
| Cholesterol | 37.14mg | 2% | |
| Sodium | 91.73mg | 1% | |
| Potassium | 213.01mg | 1% | |
| Total Carbs | 38.4g | 3% | |
| Sugars | 24.83g | 20% | |
| Dietary Fiber | 3.87g | 3% | |
| Protein | 5.13g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 2mg | 2% | |
| Calcium | 47mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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