Directions:
- Bring cider and next 4 ingredients to a boil in a large saucepan over medium-high heat, stirring occasionally; reduce heat, and simmer 15 minutes.
- Remove cinnamon sticks and cloves with a slotted spoon; stir in lemon juice. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1458.92 Kcal (6108 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 124.38mg | 5% | |
| Potassium | 5102.14mg | 109% | |
| Total Carbs | 378.65g | 126% | |
| Sugars | 343.36g | 1373% | |
| Dietary Fiber | 6.96g | 28% | |
| Protein | 2.32g | 5% | |
| Vitamin C | 165.7mg | 276% | |
| Iron | 10.7mg | 60% | |
| Calcium | 598.7mg | 60% | |
| Amount Per 100 g | |||
| Calories | 61.97 Kcal (259 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.28mg | 5% | |
| Potassium | 216.73mg | 109% | |
| Total Carbs | 16.08g | 126% | |
| Sugars | 14.59g | 1373% | |
| Dietary Fiber | 0.3g | 28% | |
| Protein | 0.1g | 5% | |
| Vitamin C | 7mg | 276% | |
| Iron | 0.5mg | 60% | |
| Calcium | 25.4mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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