Directions:
- Combine all ingredients in a medium saucepan over medium heat; bring to a simmer. Cook for 30 minutes. Strain cider mixture through a fine sieve over a bowl, and discard solids. Serve cider hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.23 Kcal (549 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 8.19mg | 0% | |
| Potassium | 374.87mg | 8% | |
| Total Carbs | 33.96g | 11% | |
| Sugars | 28.58g | 114% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 33.2mg | 55% | |
| Iron | 0.4mg | 2% | |
| Calcium | 36.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 44.31 Kcal (186 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.77mg | 0% | |
| Potassium | 126.58mg | 8% | |
| Total Carbs | 11.47g | 11% | |
| Sugars | 9.65g | 114% | |
| Dietary Fiber | 0.44g | 5% | |
| Protein | 0.2g | 1% | |
| Vitamin C | 11.2mg | 55% | |
| Iron | 0.1mg | 2% | |
| Calcium | 12.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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