Hot Spiced Cider Recipe

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Hot Spiced Cider
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Ingredients
7
Count
Nutrition
234
Calories
Total time
21
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups cranberry juice
  • 2 quarts apple cider
  • 4 cinnamon sticks
  • 1/3 cup brown sugar
  • 1/2 tsp salt
  • 1 whole clove

Directions:

  1. Add first 5 ingredients.
  2. Press whole cloves into orange and float in.
  3. Liquid mixture.
  4. Warm in crockpot.
  5. Variation: Spiced rum may be added to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.6 Kcal (978 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 207.91mg 9%
Potassium 479.74mg 10%
Total Carbs 59.92g 20%
Sugars 55.99g 224%
Dietary Fiber 0.44g 2%
Protein 0.22g 0%
Vitamin C 20.4mg 34%
Iron 0.1mg 1%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 56.54 Kcal (237 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 50.32mg 9%
Potassium 116.12mg 10%
Total Carbs 14.5g 20%
Sugars 13.55g 224%
Dietary Fiber 0.11g 2%
Protein 0.05g 0%
Vitamin C 4.9mg 34%
Calcium 13.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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