Hot Dog Relish Recipe

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Ingredients:

Serving

Directions:

Chop/Process cucumbers, onions and sweet peppers until they are smaller pieces.
Put vegetable mix in large glass bowl (do NOT use metal) and add 1/4 cup pickling salt.
Put in colander to drain overnight.
In the morning, put mixture in a pot and cover with vinegar.
To the pot, add turmeric, celery seed, flour and sugar.
Cook over medium heat until thick (ABOUT 15-30 minutes); be sure to stir right to the bottom so it doesn't stick and burn.
While relish is cooking, prepare your jars- sterilized and hot so when relish gets thick you can put them right in the jars.
I honestly have NO idea how many jars this makes- I forget now- sorry.
Times do NOT include overnight draining or jarring time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	603.63 Kcal (2527 kJ)
Calories from fat	16.47 Kcal
		% Daily Value*
Total Fat	1.83g	3%
Sodium	7213.06mg	301%
Potassium	1668.27mg	35%
Total Carbs	136.97g	46%
Sugars	108.03g	432%
Dietary Fiber	15.11g	60%
Protein	12.47g	25%
Vitamin C	117.8mg	196%
Iron	2mg	11%
Calcium	251.1mg	25%

Amount Per 100 g
Calories	48.53 Kcal (203 kJ)
Calories from fat	1.32 Kcal
		% Daily Value*
Total Fat	0.15g	3%
Sodium	579.85mg	301%
Potassium	134.11mg	35%
Total Carbs	11.01g	46%
Sugars	8.68g	432%
Dietary Fiber	1.21g	60%
Protein	1g	25%
Vitamin C	9.5mg	196%
Iron	0.2mg	11%
Calcium	20.2mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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