Hot Dog Cupcakes Recipe

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Hot Dog Cupcakes
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Ingredients
8
Count
Nutrition
170
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. For the bun, cut a wedge in the circus peanut. If the caramel is soft, roll it into a hot dog shape. If it's hard, first soften it in your hand or in a microwave for a few seconds. Caution: the caramel can get hot!
  2. Place the hot dog in the bun and squirt on a squiggly line of yellow and/or red icing.
  3. Garnish with green gumdrop relish, if you wish.
  4. Frost the cupcake with white icing, place the hot dog on top, and sprinkle on nonpareils.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.73 Kcal (711 kJ)
Calories from fat 22.75 Kcal
% Daily Value*
Total Fat 2.53g 4%
Cholesterol 0.71mg 0%
Sodium 203.54mg 8%
Potassium 117.93mg 3%
Total Carbs 36.59g 12%
Sugars 6.67g 27%
Dietary Fiber 1.72g 7%
Protein 2.23g 4%
Iron 0.9mg 5%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 204.25 Kcal (855 kJ)
Calories from fat 27.38 Kcal
% Daily Value*
Total Fat 3.04g 4%
Cholesterol 0.85mg 0%
Sodium 244.93mg 8%
Potassium 141.92mg 3%
Total Carbs 44.03g 12%
Sugars 8.02g 27%
Dietary Fiber 2.07g 7%
Protein 2.68g 4%
Iron 1mg 5%
Calcium 36.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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