Directions:
- Preheat ovento 350.F
- Butter an 8-inch square baking dish.
- Arrange apples and cranberries in bottom of dish.
- Sprinkle with granulated sugar and 1/4 cup lemon juice.
- Melt butter. Blend in mixing bowl with oatmeal, flour and brown sugar.
- Spread mixture over apple-cranberry mixture.
- Sprinkle top with nuts.
- Bake for 1 hour. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 936.22 Kcal (3920 kJ) | ||
| Calories from fat | 425.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.24g | 73% | |
|---|---|---|---|
| Cholesterol | 60.74mg | 20% | |
| Sodium | 278.28mg | 12% | |
| Potassium | 427.3mg | 9% | |
| Total Carbs | 126.2g | 42% | |
| Sugars | 82.12g | 328% | |
| Dietary Fiber | 9.96g | 40% | |
| Protein | 9g | 18% | |
| Vitamin C | 18.1mg | 30% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3mg | 17% | |
| Calcium | 102.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 262.77 Kcal (1100 kJ) | ||
| Calories from fat | 119.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 73% | |
|---|---|---|---|
| Cholesterol | 17.05mg | 20% | |
| Sodium | 78.1mg | 12% | |
| Potassium | 119.93mg | 9% | |
| Total Carbs | 35.42g | 42% | |
| Sugars | 23.05g | 328% | |
| Dietary Fiber | 2.8g | 40% | |
| Protein | 2.53g | 18% | |
| Vitamin C | 5.1mg | 30% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 17% | |
| Calcium | 28.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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