Hot Buttered Rum Mix Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup butter
1/2 lb brown sugar (about 1 1/8 cups tightly packed)
2 tsp cinnamon
1 1/4 tsp nutmeg
1/4 tsp ground ginger
1/8 tsp ground cloves
1/4 tsp real vanilla

Directions:

Cream all ingredients together until well blended.
Store in a glass jar with tight fitting lid. Keep in your refrigerator. Can also be frozen for longer storage. Makes a wonderful gift when packaged in a decorative canning jar.
To make a mug of Hot Buttered Rum: Add one tbsp of mix to 3/4 cup hot water and 1 oz rum. (Adjust to your personal taste.).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	232.92 Kcal (975 kJ)
Calories from fat	115.7 Kcal
		% Daily Value*
Total Fat	12.86g	20%
Cholesterol	35.13mg	12%
Sodium	16.56mg	1%
Potassium	45.37mg	1%
Total Carbs	30.49g	10%
Sugars	29.61g	118%
Dietary Fiber	0.42g	2%
Protein	0.5g	1%
Vitamin A	0.1mg	5%
Iron	0.3mg	2%
Calcium	43.3mg	4%

Amount Per 100 g
Calories	435.79 Kcal (1825 kJ)
Calories from fat	216.47 Kcal
		% Daily Value*
Total Fat	24.05g	20%
Cholesterol	65.72mg	12%
Sodium	30.98mg	1%
Potassium	84.88mg	1%
Total Carbs	57.04g	10%
Sugars	55.39g	118%
Dietary Fiber	0.78g	2%
Protein	0.93g	1%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	5%
Iron	0.6mg	2%
Calcium	81.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.