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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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My FIL enjoys this hot drink, but one year the commercial brand he usually had just wasn't available in our town. After trying out some other homemade mixes, I came up with this one. Easy to make for yourself or for a gift. Ingredients:
1/2 cup butter |
1/2 lb brown sugar (about 1 1/8 cups tightly packed) |
2 teaspoons cinnamon |
1 1/4 teaspoons nutmeg |
1/4 teaspoon ground ginger |
1/8 teaspoon ground cloves |
1/4 teaspoon real vanilla |
Directions:
1. Cream all ingredients together until well blended.
2. Store in a glass jar with tight fitting lid. Keep in your refrigerator. Can also be frozen for longer storage. Makes a wonderful gift when packaged in a decorative canning jar.
3. To make a mug of Hot Buttered Rum: Add one tbsp of mix to 3/4 cup hot water and 1 oz rum. (Adjust to your personal taste.).
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