Horseradish sauce for fondue Recipe

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Horseradish sauce for fondue
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Minutes

Ingredients:

  • 1 cup sour cream
  • 1/2 tsp salt

Directions:

  1. Stir together and chill.
  2. Best if chilled at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.65 Kcal (116 kJ)
Calories from fat 19.2 Kcal
% Daily Value*
Total Fat 2.13g 3%
Cholesterol 6.71mg 2%
Sodium 121mg 5%
Potassium 46.8mg 1%
Total Carbs 1.62g 1%
Sugars 0.2g 1%
Dietary Fiber 0.08g 0%
Protein 0.79g 2%
Vitamin C 0.8mg 1%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 126.16 Kcal (528 kJ)
Calories from fat 87.6 Kcal
% Daily Value*
Total Fat 9.73g 3%
Cholesterol 30.61mg 2%
Sodium 552.11mg 5%
Potassium 213.55mg 1%
Total Carbs 7.38g 1%
Sugars 0.91g 1%
Dietary Fiber 0.34g 0%
Protein 3.61g 2%
Vitamin C 3.7mg 1%
Calcium 130mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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