Directions:
- Mix sour cream, horseradish, green onions, parsley, and lemon juice in small bowl. Season with coarse salt and pepper. Cover and chill at least 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.46 Kcal (1132 kJ) | ||
| Calories from fat | 176.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 30% | |
|---|---|---|---|
| Cholesterol | 60.38mg | 20% | |
| Sodium | 376.68mg | 16% | |
| Potassium | 540.43mg | 11% | |
| Total Carbs | 19.49g | 6% | |
| Sugars | 5.33g | 21% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 7.65g | 15% | |
| Vitamin C | 21.4mg | 36% | |
| Iron | 0.2mg | 1% | |
| Calcium | 284.2mg | 28% | |
| Amount Per 100 g | |||
| Calories | 110.05 Kcal (461 kJ) | ||
| Calories from fat | 71.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.97g | 30% | |
|---|---|---|---|
| Cholesterol | 24.57mg | 20% | |
| Sodium | 153.27mg | 16% | |
| Potassium | 219.9mg | 11% | |
| Total Carbs | 7.93g | 6% | |
| Sugars | 2.17g | 21% | |
| Dietary Fiber | 0.83g | 8% | |
| Protein | 3.11g | 15% | |
| Vitamin C | 8.7mg | 36% | |
| Iron | 0.1mg | 1% | |
| Calcium | 115.6mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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